Almost five years have passed since La Cocina, a nonprofit kitchen incubator, announced plans for a massive, first-of-its-kind food hall in the Tenderloin—the first in the country entirely led by, and centered on, women of color. And nearly a year has gone by since the COVID-19 crisis derailed the project’s plans to open last summer.
But now the moment has finally come! The 7,000-square-foot La Cocina Municipal Marketplace will open its doors for thrillingly diverse lunchtime takeout service. Read more via KQED.
Comments are closed.